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Lume Gin Secures Gold at Prestigious U.S. Bartender Spirits Awards

by Kaia

Sydney-based Lume Gin has earned a Gold award for its Lume Botanical Gin at the 7th Annual Bartender Spirits Awards, held in Chicago in May 2025. This accolade underscores the brand’s dedication to quality and craftsmanship, reinforcing its growing presence in the competitive U.S. on-premise market.

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The Bartender Spirits Awards is a renowned international competition judged exclusively by U.S. bartenders, bar managers, and beverage directors. Recognized as a trusted guide for on-premise buyers, the awards evaluate spirits based on taste, mixability, packaging, and value, helping industry professionals make informed purchasing decisions.

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Cal Paterson, Master Distiller of Lume Gin, highlighted the significance of this recognition: “Having our spirit acknowledged by some of the most influential bartenders in the United States validates our global commitment to quality. It demonstrates that our product resonates well beyond local markets, especially within one of the world’s most competitive bar environments.”

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Sid Patel, CEO of Bartender Spirits Awards and Beverage Trade Network, emphasized the competition’s role in spotlighting top spirits for U.S. venues, regardless of origin. “This year’s diverse international winners showcase how global brands are shaping U.S. bar programs,” Patel stated.

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Lume Botanical Gin impressed judges with its complex flavor profile featuring soft juniper and cardamom notes balanced by citrus and bay leaf aromatics. The gin delivers a plush, structured palate complemented by a clean, spice-driven finish.

Founded by Aloke, Jay, Kinjal, and Ammit, Lume Gin is a Sydney-based craft distillery committed to redefining premium Australian spirits. With Master Distiller Cal Paterson at the helm, Lume produces small-batch gins known for precision, creativity, and bold botanical flavors.

The Bartender Spirits Awards, hosted by the Beverage Trade Network, remain one of the most respected benchmarks for spirits in the U.S. bar industry, assessing entries for mixability, taste, visual appeal, and value. Winning an award in this competition provides valuable exposure and credibility in the influential U.S. on-premise market.

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