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Planteray Relaunches Sealander Rum

by Ivy

Sealander is not just a rum; it’s a liquid tribute to centuries of transoceanic craftsmanship. Launched under the Planteray brand in September 2023 (formerly known as Plantation), this exceptional blend brings together the unique rum-making traditions of three distinct regions: Barbados, Mauritius, and Fiji. In a single bottle, Sealander unites the Atlantic, South Pacific, and Indian Oceans—creating a truly global spirit.

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A Trio of Distilleries, One Harmonious Blend

At the heart of Planteray Sealander are three carefully selected rums from prestigious distilleries:

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Barbados – Stade West Indies Rum Distillery

Situated on Brighton Beach, facing the Caribbean Sea, this distillery is part of Maison Ferrand. The Barbados component is a pot and column still rum aged for eight years, delivering rich notes of vanilla, coconut, and a distinct high ester character that’s signature to Barbados-style rum.

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Mauritius – St Aubin Distillery

On the Indian Ocean island of Mauritius, St Aubin produces a column-stilled cane juice rum. Its profile is grassy and herbal, providing an aromatic contrast that cuts through the sweeter, heavier elements of the blend.

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Fiji – The Fiji Rum Company

This Pacific Ocean distillate benefits from Fiji’s warm, humid tropical climate. Aged for five years in charred barrels, the Fijian rum adds flavors of smoke, chocolate, and ripe fruit, enriching the body of the final blend.

Sealander’s Signature Flavor Profile

Master blender and Planteray owner Alexandre Gabriel crafted Sealander to showcase the combined essence of the three islands’ rums. The result is a rum with both elegance and power.

Aroma & Tasting Notes

Aromas: Pear, quince jelly, gooseberry, and smoky molasses

Palate: Clover honey, liquorice, beeswax, vanilla fudge, prunes, cooked apples, tonka beans, and dried bananas

This complexity is a result of Planteray’s pioneering double-ageing techniques, where barrels travel between tropical and continental climates to develop layered and nuanced flavor.

A Homage to Maritime Rum Heritage

“For 25 years, Planteray rum barrels have been traveling between rum producing countries and France to bring the finest rums to your bar and table,” said Alexandre Gabriel. “Sealander honors this history – and I’m very excited to share it with you.”

This voyage-inspired spirit embraces the oceanic history of rum and its centuries-old maritime trade routes. Sealander is a metaphorical ship, uniting time-honored tradition with innovation.

Recognition and Pricing

Alcohol Content: 40% ABV

Suggested Retail Price: $44

Award: Master’s Medal, 2025 Rum & Cachaça Masters

This accolade cements Sealander’s place among the world’s finest rums, confirming the success of its international blending approach.

Planteray’s Commitment to Evolution

The launch of Sealander comes on the heels of Planteray’s rebranding (formerly Plantation), part of a broader effort to reflect modern values while preserving artisanal rum traditions.

In 2024, Planteray also released a special 20th anniversary XO rum, aged in Pedro Ximénez sherry casks, further demonstrating the brand’s commitment to high-quality, innovative aging processes.

Final Thoughts: One Bottle, Three Worlds

Planteray Sealander is more than a blend—it’s a celebration of global terroir, craftsmanship, and seafaring spirit. Each sip tells a story from the Caribbean, Indian Ocean, and South Pacific, masterfully united by the expertise of Alexandre Gabriel.

For rum lovers, Sealander offers a journey in a bottle—elegant, expressive, and deeply rooted in its ocean-crossed origins.

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