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Cookies and Cocktails event hosted by Girl Guides

by Kaia

The Girl Scouts of Southeastern New England recently hosted their eighth annual ‘Cookies and Cocktails’ extravaganza at Farm Fresh R.I. in Providence, showcasing an evening filled with delectable treats, inventive cocktails, and community spirit.

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This much-anticipated event, held in March, delighted attendees with a tantalizing array of desserts, alongside samples of cocktails and beer provided by local restaurants and bars. As guests mingled, they had the opportunity to participate in both silent and live auctions, adding an element of excitement to the festivities. The lively ambiance was further enhanced by the presence of Emcee Mario Hilario, esteemed news anchor at NBC 10 WJAR and a dedicated member of the Girl Scouts board.

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With enthusiasm and generosity, attendees showed their support, contributing to the event’s remarkable success by raising over $60,000. This substantial sum will undoubtedly aid the Girl Scouts in their mission to empower and inspire young girls throughout the region.

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Highlighting the culinary creativity of Rhode Island’s dining scene, participating establishments such as Res American Bistro, Siena, Bettola, Boat House, Barnaby’s Public House, Coast Guard House, Waterman Grille, Wright’s Dairy Farm, Jefferson Speakeasy, and Narragansett Brewery showcased their ingenuity by incorporating beloved Girl Scout cookies into their recipes. From sweet to savory, each dish presented a delightful fusion of flavors, celebrating the beloved tradition of Girl Scout cookies in an innovative culinary context.

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The ‘Cookies and Cocktails’ event not only provided an evening of indulgence but also served as a testament to the power of community support and collaboration. Through the shared enjoyment of delicious food and spirited camaraderie, attendees contributed to the Girl Scouts’ ongoing efforts to foster leadership, confidence, and empowerment among young girls.

As the event drew to a close, participants departed with fond memories and a sense of fulfillment, knowing that their contributions would make a meaningful difference in the lives of countless girls within the community. With its resounding success, the ‘Cookies and Cocktails’ event reaffirmed the Girl Scouts’ commitment to nurturing the next generation of female leaders while celebrating the joys of sisterhood and collaboration.

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